made with love

seasonal menu

Our mouthwatering menu is chock full of seasonal produce and exotic international flavors. Our cuisine is prepared by expertly trained, skilled chefs and made from tasty and healthful ingredients, and of course, everything is 100% certified vegan.

STARTERS
Mezze platter for two

The perfect starter, complete with hummus, pesto and olives

$15.95

spring crunch salad

Seasonal greens and fruit, topped with crunchy coconut

$11.95

herbed radish crostini

Sweet, spicy, and melt-in-your mouth bits of roasted cauliflower

$8.95

wilted baby bok choy

The freshest baby bok choy, sauteed with garlic and sesame

$9.95

crispy root veggie fries

Sweet potatos, yucca and parsnip fries, topped with crunchy sea salt

$8.95

celery detox salad

Bite-sized celery bits, with lemon, ginger sauce and toasted walnuts

$10.95

mains
black
rice
risotto

Topped with kale and hemp pesto, drizzied with olive oil

$17.95

backed falafel platter

A healthier spin on falafel, complete with traditional dips

$11.95

garden green linguini

Sauteed broccoli and zucchini, served over al dente linguini

$8.95

black
rice
risotto

Topped with kale and hemp pesto, drizzied with olive oil

$17.95

backed falafel platter

A healthier spin on falafel, complete with traditional dips

$11.95

garden green linguini

Sauteed broccoli and zucchini, served over al dente linguini

$8.95

Desserts
black
rice
risotto

Topped with kale and hemp pesto, drizzied with olive oil

$17.95

backed falafel platter

A healthier spin on falafel, complete with traditional dips

$11.95

garden green linguini

Sauteed broccoli and zucchini, served over al dente linguini

$8.95

banana
nice
cream

Naturaly sweetend and creamy, avaible in five flavors

$17.95

almond butter blondies

Loaded with protein and creamy dark chocolate chunks

$11.95

chocolate pecan
pie

Sweet, toasted pecans, topped with coconut cream

$8.95